Description
250ml
Aged for a minimum of 3 years in wooden barrels, our Gold Label from the Signature series really takes things up a step with notes of gently cooked grape must delivering a sweeter and more complex flavour. With hints of plum jam, caramel and sweet spices this blend has a medium body with a soft, smooth texture. Perfect to add as a finishing drizzle on grilled meats and vegetables or for a slightly less zesty splash on your favourite salad.
Certifications
- ABM Consortium seal
- PGI Logo
Ingredients & Nutritionals
Cooked grape must, Wine vinegar.
Contains sulfites.
More grape must than wine vinegar
The predominance of grape must gives our Gold Label a well rounded taste profile with a gentle sweetness, smooth on the palette with zesty backnotes.
Great for a special finish touch. Perfect when drizzled on grilled or cured meats or splashed on salad for a slightly sweeter dressing profile
Cesare, President
